Crested Butte Farmer’s Market
Pretty much the first thing I did after arriving in Colorado, was visit the Crested Butte Farmer's Market. I visited last year, and remember it being pretty great... but what I didn't remember was how this tiny town's market puts all the Maryland Farmer's Markets I've visited to shame. Seriously, Maryland... we need to step it up! Their brutal winters and extremely short growing seasons hasn't limited them... what's our excuse?
I figure those who are in Maryland might be a little miffed at this point... so, don't take my word for it! Here's a picture tour from the market! (Warning - this post is picture heavy! Give it a minute... it's worth it!)
My mom could not have been more excited about these Fava Beans! She's been on the lookout for them earlier in the season in Florida and now here... It's apparently the last week for them, so she loaded up!
Baby squash! So cute!
Circle A had 4 kinds of garlic?? Yes, please! The Spanish Roja was quickly dispatched into spaghetti sauce last night. The cloves had a beautiful red color, and the flavor was amazing!
Fresh apricots! I never did find any at home.
Freshly made crepes... because every farmer's market has that...
They even have the dreaded kohlrabi.
Kids love beets? These kids do!
Not pictured... the bluegrass band, the smoker BBQ station, the massage booth, the jewelry and other art... And all dogs! This area is dog crazy! It's awesome.
Now, if you'll excuse me, I must go have goat cheese and pumpernickel bread for breakfast.
I'll leave you with the sunset from my first night here.






















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Hello -
Nice photo essay! Thanks for stopping by our Crested Butte Farmers Market. You didn’t mention (but I will) that we are pioneering WIC partnerships with our local health department, operating an original Food-For-Fees program for our farmers, hosting a moneyless exchange Free Tent and a youth oriented Sprouts Tent for young agricultural entrepreneurs all while building local and accountable food shed infrastructure. We have managed to inspire many local edible gardens. There will be the first ever edible garden tour later this August. Plus the market functions as a new business incubator for our local economy and job creator for our local people. We have such overwhelming success that we are checking on the potential of offering a second venue weekday market to better serve our community. Look me up next time you stop by!
Thanks for covering our market! My husband and I have worked crazy hard to grow it, nurture it and attract high quality vendors. We actually visit every single farm and ranch personally to ensure that they maintain the standards of organic and sustainable production.
Jenny – Love the market AND love your blog! I’m so impressed with what you guys have done for the CB market – it rocks!